Steamed nutmeg spinach with banana pancakes
Pancakes
American cuisine
Steam
The spinach part, I have invented myself, so I guess that is the real recipe here. My intention – to inspire to make it simple – because simple makes it so easy to incorporate to other dishes! <br />I eat the spinach part of this dish about 4 times a week, I sometimes swap the pancakes for a simple fried egg (1 beaten egg on a hot pan with coconut oil – nothing else!), or have it for lunch with smoked salmon and homemade hummus. <br />No other dish can make me eat this much dark, leafy winter greens. It does wonders for your digestion and gives you rosy cheeks to go. <br />The pancake recipe I found on the internet about a year ago – hence it is not my own. <br />I added cardamom and vanilla sugar and changed butter to coconut oil. (http://anneauchocolat.dk/?p=5368)
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