Steak and bean torta
Steaks
There is no shortage of good tortas in Denver—they range from simple and traditional to elaborate and swanky. And since tacos seem to be everywhere these days, I like to switch things up and enjoy all of those same great ingredients on a traditional Mexican roll. This torta is fairly light in meat because of the addition of beans, and since I often have the rest of the ingredients on hand, it is quick and easy to pull together.
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