Spring rain chicken coated with lemongrass,spring onion and coconut

Chicken second courses
spring rain chicken coated with lemongrass,spring onion and coconut

I love how the bright green color of this dish reflects the spring ingredients it’s made with. The chicken’s spicy coating is rich with the perfumes of lemon, onion and ginger, underlaid with various chiles and cilantro, and finished off with a top coat of crunchy coconut. This is adapted from the inspiring work of Elizabeth Schneider Colchie.

0

20

0

Comments