Spinach salad with apples, cheddar and honey roasted pecans

Roast
spinach salad with apples, cheddar and honey roasted pecans

Roasting

This salad is perfect for a cool, cozy autumn evening, as a holiday starter, or paired with a golden roast chicken. You can even make it the day after Thanksgiving and add leftover turkey. You'll have leftover pecans, which is a good thing because it will be difficult to resist snacking on them as you prepare this dish. You can save any leftover dressing for several days.

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