Recipes
Second course
Pilaf
Spiced millet pilaf with beetroot, feta + mint

Spiced millet pilaf with beetroot, feta + mint

Name: spiced millet pilaf with beetroot, feta + mint
Cuisine: Armenian cuisine

Pilaf Armenian cuisine

A lightly spiced pilaf made using nutritious millet in place of rice, which is topped with beetroot, feta, mint, and a flavorsome pesto made using the beetroot's leaves.

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beetroot feta mint feta pilaf

Spiced millet pilaf with beetroot, feta + mint

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