Spiced maple pecan pie with star anise

Pies
spiced maple pecan pie with star anise

This recipe is from Melissa Clark's new book, Cook This Now. It's pecan pie that's taken a little walk on the wild side: Melissa uses maple syrup instead of the more traditional corn syrup and infuses it with star anise and a little rum. Best of all? Her crust is tender and flaky, as well as easy to handle.

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Tags:
maple pecan pie spiced pecan star anise maple pie

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