Spiced cranberry, pear and ginger sauce
Alcoholic beverages
Last Thanksgiving I set out to make a healthier and less cloying cranberry sauce. I wanted an accompaniment that would be something I would crave adding to my roast turkey, not just a wiggly blob ignored on the table. The pears add a great amount of sweetness, allowing me to cut way down on the amount of sugar typically found in cranberry sauce recipes. <br /> <br />It is also great on top of greek yogurt, or pureed as a starter for a holiday cocktail.
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