Smoked salmon with grilled polenta and pink peppercorns

Italian cuisine
smoked salmon with grilled polenta and pink peppercorns

Grill

Smoked salmon is always a nice hors d'oeuvres to serve. I like to make them with thin crispy polenta instead of bread and add some pink peppercorns - that sweet fruity and slightly peppery taste just goes so well.

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