Sheet pan chicken with broccoli, chickpeas, and parmesan
Chicken second courses
This is speedy, crispy sheet pan chicken, with lots of boldly-flavored ingredients to keep the meal square and interesting. It’s a combination of tips and tricks I gathered from smart people from across the food world. <br /> <br />Set a timer twice when making this dish—the first time to remind yourself to flip the chicken, and the second time to check its doneness—so there are no surprises, or burnt dinner! With a little attention to detail (and a few smart tricks), we can all get to a better sheet pan chicken dinner every single time. <br /> <br />Featured In: <a href="https://food52.com/blog/21251-how-to-make-better-sheet-pan-chicken">Crispy, Speedy Chicken Dinner, All in a Sheet Pan's Work</a>
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