Shallot and rosemary puff tart drizzled with a honey-balsamic reduction
Sweet sauces
This puff tart can be made in no time with a prepared puff pastry or one that's homemade, if you're feeling adventurous. The sweet, honey-balsamic caramelized shallots, paired with the herbs and salt make for a perfect small bite. This sucker pairs great with a chilled, dry white wine.
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