Rustic italian lemon cake
Cakes
This was inspired by a posting on a lovely blog, theitaliandishblog.com, where its author, Elaine, described a similar cake she tasted for breakfast one morning on the island of Capri. It comes together in minutes, and definitely makes a wonderful breakfast treat, as well as a perfect little something with afternoon tea (or champagne!). I added some polenta for its good rustic texture, and also thought some thyme would pair nicely with the lemon. And indeed it does.
Share:
0
21
0
Comments