Roasted salmon with chile and sichuan  peppercorns

Roast
roasted salmon with chile and sichuan  peppercorns

Roasting

Spicy flavors give bland salmon a loud tasty kick..this recipe is adapted from Lizzie Mabbot's Chinatown Kitchen version of tofu. Not a fan of tofu, I thought salmon would work as well. It's a long list...don't be put off.. The end result is delicious.

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