Roasted red pepper dip with cumin, lime and coconut milk

Roast
roasted red pepper dip with cumin, lime and coconut milk

Roasting

My new favorite ingredient is coconut milk and I'm now experimenting with all kinds of flavor combinations. This dip is a great combination with corn chips or shedded wheat crackers. You can make this dip as thick as you want based on how long you reduce it on the stove. - ChezSuzanne

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Tags:
red pepper roasted cumin roasted coconut red lime

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