Roasted pumpkin, serrano ham & manchego cheese autumn salad
Roast
Roasting
A sugar pumpkin has been sitting on our window sill since Hallowe'en. After smiling at it for several days, I finally decided to roast it and combine with two of my favorite Spanish offerings: Serrano ham and Manchego cheese. Matched with a hint of smoked paprika and a wildflower honey and grilled lemon vinaigrette, it makes for an interesting appetizer. Feel free to substiute with prosciutto, if you can't find Serrano ham at your grocer.
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