Roasted portabellas with poached eggs
            
            Roast
            
            
            
        
      
                Roasting
I love roasted stuffed portabellas, and I love poached eggs - they make just about anything better. For this recipes I borrowed technique from Merrill's recipe for Will's mushrooms, roasting and flipping the mushrooms, which works beautifully.
 
             
                     
                     
                    
                    
                    
                    
                
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