Roasted pork shoulder with mustard ginger sauce
Roast
Roasting
Roasted pork shoulder is not something that my mother ever made, but it has become part of our family classics now. I am not sure if it is the crispy sweet outside layer of the roast or the succulent tender meat that is laying underneath that calls to us time and time again. The mustard ginger sauce adds just the right amount of pucker to the savory sweet of the meat. This sauce is a perfect marriage to the pork, but have used it on a countless number of food. Whether tossing roasted veggies in it or dipping my panini in this tangy sauce, I love it.
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