Roasted fresh tomato sauce
Roast
Roasting
When I have lots of fresh tomatoes, or the farmers market has an abundance, I save some of that lovely flavor for a cold day in winter or just transform it for a lazy summer dinner with lots of flavor. I like to make a big batch since there are so many great uses for this flavor packed sauce/condiment. Keeps in the fridge for a week or freezes really well to save those end of summer flavors..
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