Roasted eggplant, tomato & mint salsa
Roast
Roasting
I'd only ever experienced eggplant parmesan Mom used to make every Friday night when growing up. So, I learned to love eggplant while living in the Middle East where you can find every imaginable preparation for this lovely night shade vegetable.
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<br />Serve this with salty pita chips, slathered on a lamb sandwich, or as a side to chicken or lamb.
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