Roasted cold weather vegetables with prosciutto, rosemary and shallots
Roast
Roasting
Rule No. 1: The oven must be very hot. Rule No. 2: The sheet pan must be hot before you put the vegetables on it (put the pan in the oven when you turn it on - or, if it's already on, for long enough to get the pan good and hot). Rule No. 3: Do not use parchment. Yes, it saves a bit of trouble with clean up, but if you put water on the pan after you remove the vegetables and let it sit a few minutes or while you're enjoying dinner, clean up is not that hard -- and worth it for the better results. Rule No. 4: Use oil, salt and pepper generously. Rule No. 5: There are no other rules, except perhaps only to eat foods that give you real pleasure, and to remember that freely sharing with others that which you have and which they need is the key to happiness. Happy Thanksgiving! ;o)
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