Roasted chick peas two ways
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Roasting
Try this simply and addictive healthy snack! Chickpeas are a great source of protein, folic acid and iron. Roast your chickpeas with this garlic-cumin-sea salt recipe, or a delicious honey-cinnamon version. It's hard to say which one is better. My advice: Make both and you will have options depending on your mood! <br /> <br />Visit my blog Cheese Please: http://cheesepleasebyjess.blogspot.com/2011/09/roasted-chickpeas-two-ways.html
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