Roasted beets, goat cheese and apple salad
Roast


Roasting
I was introduced to warm beets a couple years ago at my in-laws. The word “beets” never really appealed to me as, for some reason, it automatically made me think of “onions” (strange I know, but it’s true!). How wrong I was. The warm beets I initially had were roasted with reduced balsamic vinegar and it was such a wonderfully rich, flavourable vegetable, I couldn’t believe how I had judged these beautiful vegetables so quickly. <br /> <br />This salad is a compilation of perusing through epicurious and eating out at restaurants which served beet salads, which inspired me to create this simple yet very flavourable, rich in vitamins and antioxidants, salad
0
46
0
Comments