Roasted beetroot balsamic thyme soup!
Roast
Roasting
Yesterday afternoon, I pulled a few large Summer beets from our garden. They were very huge! One was even 1096 kg, with peel on, but with leaves & stalks removed! Ooh yes! <br />This soup is a thicker soup but ooh so delicious. It has a milder sweeter flavor with the roasted balsamic vinegar & with the roasted beets. You can taste a hint of young fresh thyme. This sounds wonderful, right? If you like a smoother soup, just Vitamix it! <br /> <br />
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