Red wine chocolate pound cake
Cakes
This is pretty much my childhood in a recipe. My mum still makes it for all special occasions, but ever since I've gone vegan (also lactose intolerant), I haven't been able to have a single slice. The warming cinnamon and the bittersweet chocolate make it christmasy already, but the wine just adds another depth of flavour. It's topped with a sour, yet sweet lemony icing, that compliments the cake very nicely.The recipe is just too good not to share even doe I'm vegan, give this cake a try - you won't be sorry.
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