People say the best things come in small packages, and it’s no exception when it comes to these flavour-packed, bite-sized canapés that are perfect for a party. Garnishes will make your canapés pop, and remember, if it isn’t easily eaten with your fingers, it probably shouldn’t be a canapé. If you are not familiar with Taramosalata, I suggest you should try this creamy dip that's dairy free. Smooth and mellow with the slight tang of lemon and a pleasing taste of the sea, this dip makes a perfect canapé topper. My Mom used to make this delicate, airy, piquant and delicious dip. I remember when she used to bye carp or pike, she would always ask the fish manger to choose one that had the Roe. She would make it right away, while it was the freshest, of course we didn’t have a food processor, and the whole process was Labor of Love and not less than 1 hour a workout. Try these canapés next time you are having a cocktail party.

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