This is the first year I grow vegetables and not nowing much about growing them, I planted several types of vegetables, one of which is this salad/radicchio whatever it is. Yesterday I picked it to make a salad but it was very bitter to use as salad so, having no supper made yet, I decided to make a risotto with it. At the last minute I decided to add Gorgonzola and it was so nice I thought of sharing it with you.

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