Quinoa with chard, sausage, and corn
            
            
            
        
      
      
    
  Easy to get together after a long day, and even better with farmer's market vegetables. The high-protein content in the quinoa combined with the sausage will keep you going for a while, and leftovers are wonderful wrapped in a tortilla for an easy lunch! You can also use sausages and corn left over from a weekend BBQ.
 
             
                     
                     
                    
                    
                    
                    
                
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