Quinoa and carrot tabbouleh salad

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This salad has all of the earmarks of a good tabbouleh minus the bulgur: Olive oil, lemon, garlic and gads of chopped fresh herbs lighten and brighten nutty bi-colored quinoa seeds. Finely grated carrot ripples throughout the salad adding sweetness and moisture. Don't be deterred by the lengthy list of ingredients. They all contribute to the bright flavor of this salad, and everything is dumped together at once for a quick meal or side dish.