Quick baked zucchini with creme fraiche, herbs & tomatoes
Baking
This dish makes a colorful presentation and is really quick and easy to prepare. I like how the blanching takes away any bitterness from the zucchini, and the fresh herbs and veggies get a dollop of richness from creme fraiche. If you are entertaining guests, you can complete the first few steps ahead of time and save the 5 or 10 minutes of baking until after they arrive.
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