Pumpkin cake with cream cheese icing and caramelized pumpkin seeds

Cakes
pumpkin cake with cream cheese icing and caramelized pumpkin seeds

The inspiration from this cake came from Tartine's pumpkin tea cake. I wanted to make a lighter, cake-ier cake, closer to a dessert you'd eat at a dinner party than to a quickbread you'd eat for breakfast. The frosting recipe is based on my idol Dorie Greenspan's Tangy Cream Cheese Frosting.

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