Puffy and fluffy ricotta pancakes with orange and fig
Pancakes
American cuisine
These pancakes, adapted from <strong><a href="http://www.dallasnews.com/lifestyles/food-wine/food-wine-headlines/20130409-perfect-lemon-brunch-lemony-pancakes-from-smoke.ece">Tim Byres of Smoke Restaurant in Dallas </a></strong> are so tall they'll make ordinary pancakes look like they're standing on their tippy toes. They're so pillowy that I not only dream of them but on them. They're so crispy that you'll actually use that knife on your table. The entire top and bottom of these pancakes is what the edges of the standard sort might look like—if you're lucky (and it's your birthday, and you're having a good hair day).
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