Pickled beets
Beets are pretty versatile little amaranths. They can be boiled, steamed, roasted or pickled. Even raw they can be shredded and eaten on or as a salad. In New Zealand and Australia it is popular to throw one on a hamburger. Watch your aim, please.
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<br />And their greens make delicious, well, er . . . greens. You know, like spinach. Tasty and nutritious from stem to stern!
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