Peach, honey and rosemary galette
Sweet sauces
I love galette, because they are there to help me when I am craving a fruit tart but don't want to stress out. Plus, they are the type of tart that really gives you ample room for improvisation and creativity. This version galette has a whole wheat and almond crust and it's filled with slices of doughnut peaches tossed in honey and rosemary (but it will obviously work amazingly well with any kind of peaches, so choose your favorite!).
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