Recipes
Second course
Roast
Parchment-roasted cornish game hens with maple root vegetables

Parchment-roasted cornish game hens with maple root vegetables

Name: parchment-roasted cornish game hens with maple root vegetables
Cuisine: None

Roast

Roasting

Brining your hens results in flavorful, moist birds with fall-off-the bone meat and plenty of pan juices for spooning over this one-bag supper. An extra-large roasting bag accommodates the hens and veggies all at once, plus it makes cleanup a snap. Feel free to substitute other root veggies such as rutabaga, fingerling potatoes, rainbow carrots, or golden beets, depending on your personal tastes and what looks best at your local market.