When I was a kid I loved it when my mom would make this for us. She got it from my dad's mother who would make it for her kids when they were young. She would use either bread crumbs or cracker crumbs as her dredge. I use panko and add a little lemon to complement the vegetal flavor of the flowers. Give this delicious snack a try next time your yard is over loaded with dandelions, and maybe, just maybe you will hate these dastardly weeds a bit less.

Share: