Oreo crepe cake
Cakes
Is this a cake recipe ? Or is it a crepes recipe? It’s hard to say, but it’s surely a treat. Allow at least an hour or up to 2 days for the batter to rest before you cook the crepes. They can be made in advance and frozen, separated with parchment paper and wrapped well in plastic wrap and aluminum foil. They will keep this way for 2 weeks. The cake might not look like it, but it will serve 14 to 16; it’s very, very rich. By the way, I've used Newman-o's and Trader Joes' Joe- Joe's to great success, but now that Oreo's are Kosher, you've got plenty of options. <br />
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