On wings of victory: buffalo 0 barcelona 3
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This recipe is a tribute to FC Barcelona, the best football team in the world. That would be the real football, the game you actually play with your feet. In soccer the ball is actually picked up and thrown more often than it’s kicked in American football. And there is no such thing as half a goal. I’m using the entire wing---trimming the wing tips for “another use” earns you a red card. I crafted this for cooking in an earthenware cazuela. They are inexpensive but you have to heat them up slowly, preferably with a flame tamer. If you don’t have these you can use a cast iron skillet for the frying step, but I swear by the virtues of earthenware cooking. As an extra accompaniment I’m including cantimpalitos, a small link sausage which I buy from La Espanola, the premier American manufacturer of regional style Spanish sausages. They recommend poaching them in beer. This is football, right? Visca Barça!!
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