No-knead spelt bean bread
Bread
Adapted from Spilling the Beans <br />This is the easiest bread you'll ever make. No-knead bread is pretty common on food blogs, but the ladies who wrote Spilling the Beans add some white beans to the recipe to up the protein and fibre content. This recipe uses light spelt flour, so it's sort of like a much healthier version of crusty white bread. Serve it to guests and forget to tell them that it didn't take hours of work in a hot kitchen. Wink.
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