My "go to" pizza dough
Pizza
Italian cuisine
We live 40 miles from the nearest decent pizza, and 120 miles from the nearest really good one. A good dough recipe for pizza is a must for us. This recipe is the result of tweeking dozens of recipes, years of frustration, and exposing my family and friends to my "Mad Pizzaiola" efforts. This is the only dough recipe I (and a few of my neighbors) now use. My love of pizza is strongly rooted in my youth. I experienced my first serious romantic encounter shortly after a pizza party. To this day, I often hide behind the kitchen counter to conceal my excitement while making pizza.
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