My favorite salsa verde with orange and olives
Salsa
I’ve realized that Italian style salsa verde is one of my all time favorite foods. It is versatile, bright and always adds a delicious piquant punch to whatever it touches. A while back, I discovered that I really love orange in my salsa verde, for sweetness, along with buttery green olives. This is especially good with crisp cutlets of pork (or tuna), wild salmon smeared with a mixture of a little Dijon and mayonnaise and then broiled, or a beautifully grilled steak.
Share:
0
24
0
Comments