My dad's chicken brunswick stew
Ragout and stew
My dad grew up in Virginia and when he moved to the Chicago-land area in the early 60's - his favorite soup, which you could buy in a can off the shelf - Chicken Brunswick Stew could not be bought at any store near us. So, he made many versions of this soup until it tasted just like he remembered. I do a weeknight version using an already cooked chicken - and cooking the veggies in the microwave, but it still turns out great!
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