Meyer lemon ricotta pancakes with blackberry & sage butter topping

Pancakes American cuisine
meyer lemon ricotta pancakes with blackberry & sage butter topping

I started making this recipe when I was in school in Santa Cruz, California in the 1980's. I moved to the East coast in '91 and stopped making them with Meyer lemons, because until fairly recently I haven't been able to find Meyer lemons. We moved to Wyoming three years ago, and the lemons are available seasonally. We made these pancakes three times this year, and probably won't make them again until this time next year.

0

39

0
Tags:
lemon with ricotta lemon pancakes meyer lemon ricotta pancakes

Comments


Ви успішно додали рецепт

Час поділитися цим з друзями у соц. мережах

Are you sure?


Yes I, yes

Save in a selection

Name of a new selection

Registration
Exit

Create an account


Registration
Exit

Log into account


Registration
Exit

Password recovery

{% trans 'Введіть свою електронну адресу в поле. Після цього ви отримаєте лист на вашу електронну пошту з подальшими інструкціями щодо відновлення паролю.' %}

Registration
Exit

Password recovery

Create a new password.