May wine
Alcoholic beverages
This is a recipe for gardeners and friends of gardeners. When the delicate flowering herb Sweet Woodruff (Asperula odorata) blooms in May, harvest its dainty white blossoms to make May wine, a fragrant, herbal-infused white wine traditionally served with a strawberry. It makes a light spritzer mixed with equal parts sparkling water or inexpensive sparkling wine.
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