"Our version of matzo 'lasagna' gets the Greek treatment when married with the classic spinach pie. Here, matzo replaces the commonly used phyllo dough, giving the spanakopita heartiness and crunch, and coming closer to how it is prepared on the Greek islands. Serve it as a dairy side dish or a great vegetarian entrée. You may find you like this version even more than the traditional one!" <br /> <br />Reprinted with permission from <a href="https://www.amazon.com/Matzo-Recipes-Passover-Year-Long/dp/0804188998">Matzo: 35 Recipes for Passover and All Year Long</a href> by Michele Streit Heilburn and David Kirschner (Clarkson Potter 2017).

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