Marinated & grilled spring artichokes
Grill
This recipe comes from my sister's previous boyfriend, once upon a time. He made this for me when I was about 15 yrs old. I loved it. After many years, I made this and now I want to eat it again & again, its just so good. Dipping sauce like aioli or oil and lemon are not needed whatsoever. I suggest eating it with a good grilled piece of beef.
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