Ceviche is a delicous warm weather, no-cook dish. I love the heat of chili peppers combined with the sweet mango and sour lime. I prepared this today as a quick snack to enjoy in the backyard before our family had to say farewell to our exchange student from Saudi Arabia who has been with us for the past year. He had never eaten ceviche before, so it was time to get that checked off his list! - BlueKaleRoad

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