Macaroni peas

Name: macaroni peas
Cuisine: None

Pasta and macaroni

From River Cottage Veg, by Hugh Fearnley-Whittingstall, who recommends garnishing with fresh basil and parsley. But if you want to amp up the flavor, I'd recommend adding bacon or cooked ham, or garnishing with chopped toasted almonds.

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macaroni macaron pea

Macaroni peas

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