Linguine with asparagus, morels and fava beans

Greek cuisine
recipe

All of the ingredients in this recipe sing spring to me. Perhaps that's why they get along so well in this dish. Don't fret if you cannot get hold of fava beans. Sweet peas make an excellent substitution, or simply use asparagus and morels. It's all good. - TasteFood



Oct. 1, 2021, 11:49 a.m.

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