Lime cake.
Cakes
I thought I would like to try something akin to the ubiquitous lime cookies. I eliminated the Grand Marnier and increased the milk. (Couldn't think of a liqueur that is lime flavored and didn't make it to the liquor store to research it.) Because I eliminated the liqueur I increased the sugar for sweetness and the milk to make the volume the same.
Share:
0
19
0
Comments