Lemony elderflower salmon oatinis with kelp caviar
These perfectly bite-sized, open-faced (or not) canapés are a posh cross between oatcakes and blinis and are certain to cultivate civilized discussion about Downton Abbey, Poldark, Outlander and the like.
<br />
<br />As they say, 2016 is the year where seaweed reigns supreme.
Comments