Lemony elderflower salmon oatinis with kelp caviar
These perfectly bite-sized, open-faced (or not) canapés are a posh cross between oatcakes and blinis and are certain to cultivate civilized discussion about Downton Abbey, Poldark, Outlander and the like. <br /> <br />As they say, 2016 is the year where seaweed reigns supreme.
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