Lemon-apricot roasted brussel sprouts with grapes

Roast
lemon-apricot roasted brussel sprouts with grapes

Roasting

This recipe was inspired by a dish I had at the Bazzar. There the sprouts were shaved and sauteed, rather than roasted. What really makes this recipe stand apart are the sweet bursts of grape and the chewy bite of the apricots. The flavors sound strange, but are a great melange for winter.

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Tags:
roasted brussel brussel sprouts roasted grapes grapes

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